First printing, a trade paperback, issued simultaneously with hardcover. Recipes (many surprisingly simple, and with clever names) interspersed with poems on food by such writers as Gregory Corso, W. S. Merwin, Wallace Stevens and more. INSCRIBED on the title page by the author and signed "Karen." Also signed in full on the final page. Decorations by Barry Zaid. Glossary, The author's first book. 163 pp. Very good - some wear to the covers. .ISBN # 0-394-739485
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